A recent trip to St. Louis to visit a friend was a wonderful vacation during the holiday season. I flew down for a week between Christmas and New Years. While there Sweet Vettes had the opportunity to served up some of her signature mouth watering desserts including sweet potato pies and banana nut breads. I also prepared a number of other meals while there.
It’s going to be a real treat at Dinner at Sweet Vettes at 3pm on Sunday, August 22, 2010. In the house will be ladies gathering, networking and enjoying the southern cooking down home meal.
