On Sunday, May 2nd, dinner will be prepared for Sweet Vettes nieces and nephews. The meal is not the focus. However, I could not pass up this opportunity to show some love while we travel back in days past. This gathering is more about hanging out with Auntie Vette and the meal just happen to be part of getting together for old time sake.

One of my most favorite times of the year to cook is Easter. Cooking is truly my passion, however cooking for holidays bring back special memories. I love the smell of holiday cooking. It brings back memories of my childhood when I would be in the kitchen helping my mother with whatever she’d trust my little fingers to do. Each year at Easter, I prepare the entire meal